Festive cookie recipe to satisfy your sweet tooth

(WGGB/WSHM) - You may need a dessert option for your holiday gathering or a great treat for a cookie swap, so why not try a recipe from a member of our Western Mass News family?

Abbey Carnivale shows us a family favorite that will satisfy your sweet tooth.

Ingredients:

• 6 eggs
• 1 ½ cups of sugar
• 1 cup of melted butter
• 4 tsp baking powder
• 3 ½  cups flour
• 2 tbsp vanilla
• ½ tsp of anise
• Nonstick spray
• Powdered sugar

Directions:

• Beat eggs and add sugar gradually, then beat mixture until smooth
• Mix melted (and cooled) butter, vanilla and anise.
• Add flour and baking powder, mix until dough forms.
• Grease both sides of pizzelle iron with nonstick spray
• Place 1 tbsp of batter on center of pattern.
• Close iron and press slowly, be sure to clamp iron shut.
• Cook over medium heat for about one minute.
• Remove cookie and dust with powdered sugar when cooled.
  

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